Description
SHIN RAMEN-BOWL 농심 신라면사발
Spicy flavor loved by Koreans, representative ramyun of Korea!!!Since its development in October 1986, Shin Ramyun has been steadily loved until now. At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea. It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
Temperature : Dry
Country of origin : South Korea
Unit masure information per Box
Net weight : 1.032 Kg
Gross weight : 1.500 Kg
Volume : 0.017 M3
Ingredient
Noodle: Wheat Flour (49%), Palm Oil, Potato Starch, Salt.Soup Powder: Salt, Flavour Enhancers (E621, E627, E631), Spices (Red Pepper, Garlic, Black Pepper, Onion Powder), Sugar, Corn Starch, Soy Sauce Powder (Salt, Soy Bean), Soy Bean Paste Powder (Wheat Flour, Soy Bean, Salt).Vegetable Powder: Dried Carrot, Dried Mushroom, Dried Green Onion, Red Pepper Flake.
Noodle: Wheat Flour (49%), Palm Oil, Potato Starch, Salt.Soup Powder: Salt, Flavour Enhancers (E621, E627, E631), Spices (Red Pepper, Garlic, Black Pepper, Onion Powder), Sugar, Corn Starch, Soy Sauce Powder (Salt, Soy Bean), Soy Bean Paste Powder (Wheat Flour, Soy Bean, Salt).Vegetable Powder: Dried Carrot, Dried Mushroom, Dried Green Onion, Red Pepper Flake.
Ingredient
1.Noodles WHEAT FLOUR 62.17, POTATO STARCH 14.04, PALM OIL 15.27, MODIFIED POTATO STARCH 7.02, SALT 1.4, RIBOFLAVIN 0.1 2.soup powder SPICES 33.34, SALT 23.44, CHICKEN FLAVOR SEASONING 17.83, HYDROLYSED VEGETABLE PROTEIN 8.91, RED PEPPER PASTE POWDER 6.11, SUGAR 3.66, SOYBEAN PASTE POWDER 3.05, FLAVOR ENHANCER (627, 631) 1.83, PALM OIL POWDER 1.833.SOLID SOUPTEXTURED SOY PROTEIN 40.00, DRIED CARROT 20.00, DRIED GREEN ONION 20.00, FISH CAKE 20.00
1.Noodles WHEAT FLOUR 62.17, POTATO STARCH 14.04, PALM OIL 15.27, MODIFIED POTATO STARCH 7.02, SALT 1.4, RIBOFLAVIN 0.1 2.soup powder SPICES 33.34, SALT 23.44, CHICKEN FLAVOR SEASONING 17.83, HYDROLYSED VEGETABLE PROTEIN 8.91, RED PEPPER PASTE POWDER 6.11, SUGAR 3.66, SOYBEAN PASTE POWDER 3.05, FLAVOR ENHANCER (627, 631) 1.83, PALM OIL POWDER 1.833.SOLID SOUPTEXTURED SOY PROTEIN 40.00, DRIED CARROT 20.00, DRIED GREEN ONION 20.00, FISH CAKE 20.00
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